Triple Burner Range
A triple burner range is typically made of heavy-duty stainless steel and fitted with three independent gas burners. Each burner operates separately, allowing chefs to cook different food items at the same time with controlled flame intensity. It is commonly used for boiling, frying, sautéing, and simmering. The sturdy pan supports and strong flame output make it suitable for heavy vessels and bulk cooking. The unit can be available in tabletop or stand models and usually works on LPG or PNG gas supply. Suitable for commercial kitchen use.